Here's the focaccia bread I told you about the other day.
So so so so so so SO delicious.
Like so good, I go up a pant size just thinking about it.
And this is Bruschetta. (Also a recipe from ourbestbites.com) It's basically Caprese salad on baked, olive oil and garlic infused French bread.
I made WAY too many for dinner tonight.
The leftovers will probably be soggy.
Will I still eat them?
Absolutely.
Apple muffins
Amazingly healthy!
I got this recipe from Family Circle magazine.
They're made with part whole wheat flour plus applesauce in stead of oil. These puppies sure make my house smell FABulous!
Any recipes you just LOVE to make?
ooo I ate SO many of those muffins in the middle of the night...while up with Julia. I convinced myself it was for the good of Julia's food...delish!!!
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